How Do You Make Milk Chocolate Peanut Butter Sauce?
Try this luscious sauce over chocolate ice cream, vanilla ice cream or chocolate peanut butter ice cream. Makes 1 1/4 cups. In a heavy saucepan, melt butter with brown sugar and corn syrup over medium-low heat. Whisk in peanut butter and half-and-half. Bring mixture to a gentle simmer. Remove from heat and whisk in chocolate and salt until smooth. Whisk in the water and serve warm.
