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How Do You Make Mexican Chili Con Carne?

April 26, 2017carne chili DRINK fat food healthy low mexican recipes

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How Do You Make Mexican Chili Con Carne?

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Mexican Chili Con Carne is so versatile to use during the holiday season or any time of the year. I love adding fresh chopped tomatoes and green peppers and herbs at the last minute for a fresh flavor burst. Serve this over white rice, baked potatoes or even a bowl of tortilla chips. Step 1 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep1 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/2101255/peppers_Full.jpg’); }); First brown your steak in a few drops of oil. Add chopped onion, garlic, chipolte peppers and ground spices. Step 2 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep2 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/2101255/beans_Full.jpg’); }); Stir in kidney beans and fluid from can. Step 3 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep3 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/2101255/crockpot_Full.jpg’); }); Transfer everything into a crock