How Do You Make Mango Float A Recipe For All Season?
Mango float is the kid’s favorite desert in tropical areas where mangoes are everywhere. Mango float is my favorite desert. It is easy to make and you can make one in a budget. Ingredients are not expensive. Try this recipe this holiday season or in whatever gatherings you have with your family and friends. Step 1 Prepare the dish or Tupperware where you are going to put your mango float. You can use a square or rectangle shape of dish or Tupperware as long as it is big enough to accommodate your mangoes and graham. Step 2 Wash the mangoes thoroughly. This time, peel the mangoes. Slice the mangoes thinly and set it aside. Mix the Nestle cream and condensed milk together and set aside. Step 3 Put graham crackers at the bottom of the dish, evenly. You can break the crackers into pieces or you can lay it whole. Fill the bottom of the dish with graham crackers. Step 4 When the bottom of the dish are already filled with graham crackers, pour out 1/4 of the mixed condensed milk and cream ove
