How Do You Make Lasagna The Really Easy Way?
Many people love lasagna. However, many people perceive lasagna as being a difficult dish to make. It can be difficult to make. But – it can also be very easy to make. The most difficult parts of making lasagna are making the sauce, and cooking the lasagna noodles to exactly the right consistency (not too stiff and not too soft). This lasagna recipe avoids both problems. By using pre-made spaghetti sauce you get very tasty lasagna with a fraction of the effort. Because this lasagna recipe has enough liquid in it, there is no need for cooking the noodles separately. The noodles turn out perfect every time, and it is much easier to assemble the lasagna with uncooked noodles. Besides that, it tastes GREAT! Let’s get started! Brown one pound of ground beef in your skillet. Make sure the skillet is large enough to accommodate the ground beef, a full jar of spaghetti sauce, a jar of water, and a small portion more of water. Drain the grease from the browned ground beef. Pour the entire jar o