How Do You Make Honey Roasted Nuts?
• Mix the honey, olive oil, salt and cayenne pepper together in a bowl.’; } s += “”; document.write(s); return; } google_ad_channel = ‘+7733764704+1640266093+9503394424+1730213812+8962074949+8941458308+0782835788+7122150828’ + xchannels + gchans; google_ad_client = “pub-9543332082073187”; google_ad_output = ‘js’; google_ad_type = ‘text’; google_feedback = ‘on’; google_ad_region = “test”; google_ad_format = ‘250x250_as’; //–> • Add the cashews and almonds and toss about in the mixture to coat the nuts. • Prepare a baking tray/sheet with parchment paper or non-stick surface. Spread the coated nuts across the tray/sheet. • Put into the oven and cook at 180ºC/350ºF for 15 minutes, or until golden brown. Do not leave to blacken. Remove the nuts and allow to cool.
