How Do You Make Homemade Whole Wheat Pizza Dough?
Add the nutritional benefits of fiber to your next homemade pizza party with this quick and easy whole wheat pizza dough recipe. All it takes is the following five ingredients, whole wheat flour, water, yeast, sugar, and salt. To begin, combine whole wheat flour, sugar, yeast, and salt in a medium sized mixing bowl. Stir dry pizza dough ingredients together until they are well mixed. Also, if you would like to add herbs and spices to your dough, such as garlic, or rosemary, now is the time to mix them in with the dry ingredients. Next, gradually stir in one cup of warm water. Be careful when heating the water, because if it is too hot, it will kill the yeast that is needed to make the dough rise. Using a wooden spoon, mix ingredients well until a firm dough is formed. Cover mixing bowl with a kitchen towel and let dough rise in a warm spot in your kitchen for at least 20 minutes. Finally, after dough has doubled in size, turn out onto a floured surface, like your countertop. Smash doug
