How Do You Make Homemade Peanut Butter Fudge?
Homemade candy is fun to make, is nice to serve at parties, and also makes a sweet addition to school lunches. This recipe for peanut butter fudge has everything going for it. It is quick and easy, as well as being fairly inexpensive to make. The simplicity of this peanut butter fudge recipe makes it a perfect candy recipe for the busy holiday season. And homemade fudge makes a great Christmas gift. For a smoother candy-making session, butter your pan and pre-measure your ingredients before you get started. You will be working rather quickly and the candy-making process will be easier, and the fudge will turn out better, if you do the advanced preparations. Assemble and pre-measure your ingredients. Butter an 8×8 inch square pan or a 7×11 inch oblong pan. In a medium-size saucepan, bring water to a boil. Stir in the sugar and bring to a rolling boil, stirring constantly. A rolling boil is a boil that cannot be stirred down. When the sugar water is at a hard boil, boil for exactly three
