How Do You Make Homemade Fried Rice?
Fried rice is delicious. Especially when you can prepare it using your own chosen ingredients. This has been our family recipe for years. Hope you enjoy it, too. 1. Chop all ingredients separately and set aside. 2. Prepare all ingredients that need cooking as follows: Scramble eggs and set aside. Fry strips of bacon, drain the grease and save it in a container. Set aside. 3. Place enough bacon grease in the electric skillet to sauté the chopped cabbage. You want the cabbage just tender enough to eat. Do not over cook the cabbage. Place the cabbage in the skillet and stir frequently until just slightly tender. If you have too much grease in the skillet, drain it off until mixture is pretty dry then add more as you go along, being careful not to over grease the vegetables. 4.Add all other ingredients and lightly stir fry together with the cabbage. When all ingredients have blended, add the rice. Blend well until rice is hot. 5. Remove from heat and serve. Add soy sauce on top and blend a
