How Do You Make Homemade Cocktail Sauce?
Make homemade cocktail sauce and save money. Planning on having shrimp or other seafood but you don’t have a jar of cocktail sauce? No problem! This easy shrimp seafood cocktail sauce will be sure to please and it only costs pennies per serving. Gather your supplies as listed in the Things You’ll Need section. Use a mixing bowl to mix the ingredients then transfer the cocktail sauce to a small, decorative bowl or to individual ramekins for serving. Add 6 tablespoons of ketchup, 1 tablespoons of horseradish sauce, 1 tablespoon, and 1 teaspoon of lemon juice to the larger mixing bowl. Lemon juice from a squirt bottle works fine for this cocktail sauce recipe. Stir these ingredients with the spoon until well blended. Cover and refrigerate for at least one-half hour and up to 4 hours. Transfer the cocktail sauce to a decorative serving bowl or to individual ramekins before serving. Serve with shrimp or other seafood and enjoy.
