How Do You Make Homemade Cliff Bars?
Energy snacks such as commercially prepared Cliff bars are very convenient for busy people constantly on the go. Soft and chewy, the texture of a Cliff bar resembles that of an underbaked oatmeal cookie. They contain healthful ingredients such as brown rice syrup and oats. But they also have some strange scientific sounding additives that are suspiciously difficult to pronounce, as well as an odd soy-like aftertaste. You can make your own homemade peanut butter cookie Cliff bars that are a good simulation of the commercial products in taste and consistency. But with this no-bake recipe, you’ll be using ingredients that you will be able to pronounce–as well as obtain easily at any supermarket. Your own Cliff bars are also much cheaper to make than they are to purchase. It calls for an 8-inch pan to yield 12 bars. Use a 13 x 9-inch pan to double the recipe. Combine 1 cup uncooked quick oats, 1¼ cups Rice Krispies, ¼ cup finely chopped roasted peanuts, 3 tbsp. flaxseed meal (ground flaxs
