How Do You Make Homemade Baked Ziti In A Cream Cheese Tomato Sauce?
This is a delicious creamy cheesy tomato baked ziti dish that is great for your whole family, or a group of friends. Bring your 6 cups of water to a boil in your pasta pan and than pour in your 1 box of ziti pasta and cook until they become tender. Once the ziti pasta is tender you will need to strain them from the boiling water using your strainer and toss them into your large casserole dish. Place your 1 8 oz tub of cream cheese and your 4 cups of tomato sauce into the sauce pan and melt the cream cheese into the sauce on low heat until you end up with a creamy cheesy tomato sauce. Than all you will need to do is simply pour the creamy cheesy tomato sauce over the ziti pasta in the casserole dish and top it off with the 1 cup of mozzarella cheese and the ½ cup of parmesan cheese, and sprinkle the basil, parsley, oregano and the salt and pepper. Once you have the ziti pasta, creamy cheesy tomato sauce, herbs, and spices, and cheeses over the tops of the pasta in the casserole dish and
