How Do You Make Ham Egg & Cheese Bagels?
This article shows the process of making your own Ham Egg and Cheese Bagels. They’re better than what you’ll get at the fast food restaurant and you’ll have the satisfaction of making them yourself! If you broke it down, you’ll find that you’re making them cheaper too! Set you bagels to toast whether you use a toaster or toaster oven is up to you. Start the skillet heating up. Grease up your skillet and put the ham in to cook. Flip your ham after about 2 minutes. While the ham is cooking, mix up your eggs and Salt & Pepper. After the ham cooks, then cook up the eggs. After about a minute, split the eggs into as many parts as you have bagels. The left over juices from the ham will cook into the eggs giving them more flavor. The bagels should be done toasting by now. Put the cheese on the top half of the bagel so it will start melting. When the eggs are done, put the eggs on the bottom half of the bagel, then the ham on top of that, then the top half of the bagel with the Cheese. Enjoy y
