How Do You Make GERMAN SOFT PRETZELS?
Who doesn’t love a giant soft pretzel? Now you can make them in your own home. They are so delicious and you kids will love them so much more than store bought. Remember…old fashioned recipes are always the best! Step 1 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep1 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/2319891/flour_Full.jpg’); }); Preheat oven to 475 degrees. In a large bowl mix the hot water and yeast until the yeast dissolves. Stir in the warm water and the brown sugar. Slowly add 5 cups of flour to the mixture, stirring constantly. Continue stirring until the mixture is smooth and does not stick to the side of the bowl. Put the dough on a lightly floured board. Step 2 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep2 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/2319891/pretzels14sm_Full.jpg’); }); Dip your hands in the extra flour. Knead the dough until it is stretchy and smooth. Pu
