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How Do You Make Flavored Maple Syrup Easily?

April 26, 2017breads Breakfasts DRINK flavored food maple pancake recipes Syrup

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How Do You Make Flavored Maple Syrup Easily?

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Whether you decide to splurge on Pancakes, Waffles, French Toast, or Fried CornMeal, they all cry out for pools of warm maple syrup. Here are three ways to quickly and easily dress up purchased maple syrup. And guess what? Get a healty nutritional boost in the process! Step 1 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep1 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/4722898/raspberries_Full.jpg’); }); fresh red raspberries Raspberry Maple Syrup Makes 1c 1/2c Grade AA or Grade A maple syrup 3/4c raspberries extra raspberries for garnish Heat syrup and raspberries in a good quality (see Cookware tips) small saucepan over low heat until it begins to bubble. Allow the syrup to cool enough so it can be served warm in an attractive carafe or pitcher. Step 2 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep2 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/4722898/blueberries_Full.jpg’); }); fresh blueberrie