How Do You Make Fettucine Alfredo?
This rich dish probably shouldn’t be a daily indulgence, but you might be surprised at how easy it is to make. Because the dish is so simple, it’s important to use good-quality ingredients. Serves 6 people. Step 1 Bring 3 to 4 quarts of water, the olive oil and the salt to a rapid boil in a large pot. Add the pasta to pan and stir to distribute the noodles. Step 2 Boil the pasta for the slightly less time than the recommended length of time on the package. When the pasta is cooked, drain and rinse under hot water. Step 3 Add the butter, cream, Parmesan and white pepper to a large skillet. Bring to a boil while constantly stirring over medium-high heat. Step 4 Cook the cream mixture until it reduces slightly in volume. Add the pasta to the pan and stir to coat the noodles. Step 5 Remove from the heat and add the lemon juice. Stir and taste for seasoning. Step 6 Add salt if preferred and serve immediately.
