How Do You Make Fall Themed Wedding Table Centerpieces?
Let the abundance of the harvest season bless your fall wedding table. Fall table decorations are literally right outside your door. The splendor of the season is one of vibrant golds, reds, plums and oranges but you can make a seasonal fall wedding table decoration just as easily in whites and greens, too. Learn how you can use elements of nature to make fall wedding decoration decisions. Float select specimens of fallen leaves in crystal clear bowls of water. A low, shallow dish is best and looks great accompanied by floating tea light candles, which are available in leaf shapes. Make a pyramid of mini pumpkins and place it in a pot, topiary style. Hollow out a pumpkin and use it as a vase to hold an assortment of cut flowers. Depending on the shape and size of your pumpkin, the results will vary a lot. Experiment with different shapes and sizes until you find a look you like. Use white corn on the cob and green apples to make centerpieces that don’t contain the traditional fall colo