How Do You Make Extreme Bacon Jalapeno Poppers?
Looking for a way to spice up your Bacon Jalapeno Recipe? This is the place for you. This recipe combines the spicy goodness of a Jalapeno Popper with the creaminess of a spinach-bacon dip. Pre-heat the oven to 375. Slice the Jalapenos in half length wise. You can remove the stems if you want, but they make great handle after the Poppers have been cooked. Remove the seeds from the Jalapenos. The easiest way that I have found is to use a spoon. You should always wear gloves when cutting Jalapenos, and should avoid contact with your eyes until after you have washed your hands thoroughly. Cut up four pieces of bacon and fry them in a frying pan. Once the bacon is crispy, remove it and put it on a plate covered with paper towel. Chop up the spinach and mushrooms into small pieces and cook them in the bacon grease. Once the spinach and mushrooms are cooked, mix the spinach, mushrooms and bacon bits in with the cream cheese. Fill the jalapenos with the cream cheese mixture. The mixture shoul
