How Do You Make Easy Tomato Herb Risotto?
If you’re looking for a satisfying side-dish, this easy tomato herb risotto will quickly become a family favorite. Using Arborio rice (available in most grocery stores) makes this a more creamy texture but you can also use plain long grain rice if so desired. The light tomato base and use of fresh herbs and white wine provide just enough flavors to enhance any entrée. If you thought risotto was something you could only enjoy in a restaurant, think again! With a little bit of time and patience, you can create this gourmet risotto recipe like a pro chef! In a medium saucepan, melt the butter and then add the Extra Virgin Olive Oil. Add the chopped onion and cook until translucent, not brown, stirring often. Add 1 cup Arborio Rice and continue stirring until all rice grains are coated evenly with the olive oil/butter mixture. Continue cooking for a minute or so. Add 1/2 cup dry, white wine to the pan. Any brand will do. Continue stirring until it just begins to boil to allow some of the a
