How Do You Make Easy Mac N Cheese?
Nothing tastes better than homemade mac ‘n cheese. Throw the ingredients in a slow cooker and enjoy the finished product 3 to 4 hours later! In a greased slow cooker, combine the macaroni, 3 cups shredded cheddar cheese, cans of milk, eggs, salt, and pepper. Mix thoroughly. Sprinkle the remaining cup of cheese over the top of the macaroni mixture. Cover with the lid and cook on Low for 3-4 hours. Do not remove the lid or stir until it is done cooking!!!!!