How Do You Make Easy Homemade Mac And Cheese?
Learn how to make easy homemade macaroni and cheese in about 30 minutes! Boil macaroni noodles in pan for about 10 minutes. You may add a dash of salt. While the noodles are cooking, start with the cream sauce. In a saucepan, bring 2 cups of milk, 1/2 cup of butter, dashes of salt and pepper as desired, 2 tablespoons of flour. When it comes near a boil, turn off the burner and pour in 8 ounces of sharp chedder cheese. Stir sauce mixture and set aside. Prepare 8×8 baking pan by spraying with non stick cooking spray, but be careful not to overspray the pan, as it may ruin the taste of the food. Preheat oven to 400 degrees. Drain the macaroni noodles and pour into the baking pan. Pour the cream sauce over the macaroni noodles and mix well. Top with breadcrumbs. Bake in the oven for about 20 minutes, uncovered. Enjoy!!
