How Do You Make Easy Fruit, (Peach, Apple, Cherry, Blackberry) Cobbler?
This recipe will allow you to make a delicious fruit (peach, apple, cherry, blackberry or any fruit you like) cobbler that is extremely easy even for a novice. Prepare fruit (apple, cherry, peach, blackberries) by cleaning and peeling if necessary. For apples, I leave the peel on. Cut the fruit into small pieces or slice it and put it in a bowl. Sprinkle sugar over the fruit until it tastes as sweet as you like it. Use 3-4 cups of fruit and about 1 cup of sugar. Stir to distribute the sugar evenly throughout the fruit. Set aside. Melt 1 stick butter or margarine in the 9 by 13 cake pan. I usually put it in the oven for a few minutes as it heats up. Mix together in a medium bowl: 1 cup sugar, 1 cup flour, 3/4 cup milk, 2 teaspoons baking powder, and one egg. Take the 9 by 13 pan with the melted butter in it from the oven. Pour the batter over the butter in the pan, then disperse the sweetened fruit over the batter. Bake at 350 degrees for about 45 minutes until the top is golden. Allow
