How Do You Make Delicious Tostones (Green Plantains)?
The tostones is a typical side dish in Puerto Rico and Cuba.We eat tostones(Green Plantain) all the time, with every kind of meal, we have to have them in the table, every festivity, birthdays, Christmas, anytime, any day, with other main meal or even alone, as an appetitive. I will show you how to make them at home. Very easy to make. You’ll be surprised! Buy Green plantains, you can get them in the Fruit Market or a regular Grocery Store, like Jewel or Dominick. To prepare them you cut them in thick slices and then you peel them. Then place them in a frying pan with oil in a low heat. and you turn them until they are brown, and a little bit softer. Then you take them out of the frying pan and put them in a paper towel and one by one you smashed them, when they are flat, you place them in a bowl with water a lots of salt for about 5 minutes. In the meantime you turn on the flame again on the frying pan with the oil, after the 5 minutes are up, take the green plantain out of the bowl a
