How Do You Make Delicious Raisin Oatmeal Scones?
Here is a recipe for delicious Raisin Oatmeal Buttermilk scones that are sure to please. In a large bowl combine 2 cups of whole wheat flour, 2 cups rolled oats, 2 tablespoons sugar, 1 tbsp baking powder, 1/2 tsp baking soda, 1/2 tsp salt and 3 tbsp margarine, 1 cup of raisins and finally 1 1/3 cup buttermilk. Sprinkle flour on a surface such as a cutting board and knead dough about a dozen times. Divide into 3 equal pieces. Shape each piece into a rounded shape approximately 3/4 inch thick. Place in lightly greased baking sheet. Gently cut the rounded shapes into four quarters. Top with a sprinkle of sugar. Bake at 375 degrees Fahrenheit for about 25 minutes or until light brown. Makes one dozen yummy scones.
