How Do You Make Cubed Beef Steaks With Fresh Tomato Sauce?
Looking for Cubed Beef Steaks with Fresh Tomato Sauce recipe? This is one of the best American recipes I have ever tasted. Try to make this recipe in your home and make your day delicious. If you wish to cook this recipe in home and you do not know how to make it I am sharing the ingredients and the procedure for this great recipe. Follow the following steps below, you can make 2 serving from the Ingredients… Prepare these Ingredients: 3 tablespoons flour, 1 ½ teaspoons dried basil leaves, crumbled, ½ teaspoon black pepper, 4 teaspoons olive, 4 4-ounce cubed beef steaks, ¾ teaspoons salt, ¼ cup finely chopped onion, 2 garlic cloves, finely chopped, 2 medium tomatoes, seeded and chopped, 1 tablespoon red wine vinegar When all the ingredients are ready: Combine the flour with ½ teaspoon of basil and the pepper. Dredge the steaks in the mixture. Discard any excess flour. In a large, nonstick skillet, over medium-high heat, brown the steaks in 2 teaspoons of oil. Cook the steaks two at a