How Do You Make Country Fried Steak And Gravy?
You will learn to make a very tender country fried steak, and homemade gravy. By following these few easy steps you will have a dinner that will give you raves. With a large spoon, put three spoonfuls of all purpose flour on a plate. Add your salt and pepper, and garlic salt. Gently stir to put seasoning threw the flour. Take an onion and chop up. Add olive oil to your large fry pan. Heat oil, once heated add your onions and sautee till clear. While your onions are sautee take your cube steaks and season with salt and pepper. Take your steaks and dip in the flour on both sides, then kind of massage the flour into the steak. Be sure that it is completly covered with flour. Add to your fry pan and cook on each side for about 3 minutes. You may want to check to ensure the steak is fully cooked. Do this to each of the steaks. Have your oven preheated to 170 degrees. When each steak is done put in the oven to keep it warm. Once all the steaks are done add one table spoon of flour to your fr
