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How Do You Make Cotton Candy Flavored Syrup?

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How Do You Make Cotton Candy Flavored Syrup?

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For many of us, childhood memories of fairs or carnivals include the special taste of a cotton candy treat. You can recreate that taste by making your own out of cotton candy flavored syrup that you can make in your very own kitchen. It really quite easy and requires very few ingredients but the secret is in patience and timing. Although the process is relatively simple, be prepared to make a mess and spend considerable effort cleaning up afterwards. Dump 5 cups of granulated sugar into a two-quart saucepan. A heavy-duty aluminum pan will give you good, even heat distribution and make the process easier. Add one and a half cups of light corn syrup to the sugar. Use light corn syrup because it is clear, and you don’t want the color of the syrup to affect the final product. Pour one cup plus one tablespoon of cold water into the sugar and syrup solution and stir to mix all the ingredients until they are well blended. Cook over medium heat until the temperature reaches 320 degrees on a ca

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