How Do You Make Clear Ice Cubs At Home?
Apparently you’ve noticed what a number of other people have also noticed … that when you get ice cubes in a drink at a restaurant, they’re sparkling clear. When you make ice cubes in trays in your own home, they are white or a more murky color. So you’re wondering why that is. And more importantly, you want to know what you can to make clear ice cubes in your home. Making clear ice cubes at home is difficult but it’s not impossible. It requires using the right products to start off with and using the right freezing process. One of the main reasons that ice cubes in restaurants are clear and your own ice cubes are not is because the restaurant ice cubes start off as much purer than what you’re probably using in your home. Most people just take their frozen ice cube trays and run them under their tap water and then stick that in the freezer. If you’ve ever looked at a glass of your tap water, you’ll know that the swirling things inside it aren’t exactly conducive to making clear ice c