How Do You Make Chocolate Pudding Cake?
Are you looking for a dessert that’s both decadent and easy to make. Look no further than my recipe for chocolate pudding cake. As far as I’m concerned, ANYTHING containing chocolate is sinfully yummy! Chocolate pudding cake is quick and easy to make, which makes it a perfect treat for any occasion. And guys…this is simple enough for you to make for your sweetheart on Valentine’s Day, or anytime you need to get out of the doghouse! Step 1: Assemble the ingredients to make Chocolate Pudding Cake: 1 cup all-purpose flour ¾ cup granulated sugar 2 tbsp. baking cocoa 2 tsp. baking powder ¼ tsp. salt ½ cup milk 2 tbsp. vegetable oil 1 tsp. vanilla 1 cup nuts, chopped 1 cup brown sugar, packed ¼ cup cocoa 1 ¾ cups boiling water Mix together flour, sugar, cocoa (2 tbsp), baking powder, and salt in a 2 quart casserole dish. Stir in milk, oil, and vanilla. Add nuts, and blend them in. Spread mixture out evenly in the casserole dish. Mix brown sugar and cocoa (¼ cup) together, and sprinkle over
