How Do You Make Chocolate Peanut Clusters?
The perfect blend of sweet and salty makes these chocolate peanut clusters the perfect treat; and the recipe is unbelievably easy! Chocolate peanut clusters are a classic goody and satisfy everyone’s sweet tooth. Holiday gift giving, a hostess thank you or just to have around the house, there’s no going wrong with mixing chocolate and peanuts. Want to know the secret ingredient? Butterscotch chips! Read on to learn more. Step 1 Line a cookie sheet with parchment paper. Step 2 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep2 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/2147957/howtocakeclustersfingers003_Full.jpg’); }); One cup each of semi-sweet chocolate chips, butterscotch chips and peanuts results in the most delicious peanut clusters. Measure out equal amounts of semi-sweet chips, butterscotch chips and peanuts. For this recipe, one cup of each is used. Step 3 Stirring often, melt the semi-sweet chips and the chocolate chips in a double
A simple peanut delight that relies on good quality chocolate and fresh peanuts for its tastiness. • Shell and roast the peanuts. It may be possible also to purchase these, provided they have been made fresh. • Melt the quality chocolate. • Dip the peanuts, one by one, into the center of the melted chocolate. • Remove the peanuts using a fork. Place on a non-stick surface (for example, a tray lined with baking paper). • Make groups of three nuts on the non-stick surface. Place two peanuts below, side by side, and one above and between the others. • Allow to set. Serve.
