How Do You Make Chocolate Mousse (So Good, Almost Better Than…You Know)?
Chocolate! Is there any other taste in the world that beats the taste of really good Chocolate, especially for dessert? For the majority of us, a big resounding NO! If you are a chocoholic, you’re gonna love this stuff, if you’re not, this may be what it takes to convert or tempt you. Hands down, one of the best desserts you’ll ever try. This Chocolate Mousse is easy to prepare; only 4 ingredients and that means easy on the wallet too. My family loves this Dessert so much, they request it for every Holiday Meal. Try it, you’ll be hooked too! Set whipped topping out to thaw. In large mixing bowl add milk and instant pudding mix, stir with whisk or large fork for 2 minutes or until mixture is slightly grainy and thick. Gently and slowly fold marshmallows and (2) containers of thawed whipped topping into pudding with a rubber spatula or large fork, mix gently until well blended and distributed. Spoon into serving dish or individual dessert dishes. Chill for 1 hour. Garnish with additional
