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How Do You Make Chocolate Dipped Strawberries?

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How Do You Make Chocolate Dipped Strawberries?

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This is a very delicious and easy dessert. If you want to, you can make this very fancy! • Melt the chocolate. You can use any kind of chocolate chips; just whatever you think will work best with the strawberries. Use a double boiler to make sure you don’t burn the chocolate. If you don’t have a double boiler, you can make one by filling a medium saucepan 3/4 full with water. Then rest a smaller saucepan or a heat-proof bowl inside of it and fill it with your chocolate chips. Turn the stove on low heat. Stir occasionally. • Rinse and dry the strawberries. You don’t have to be extremely delicate with them, since the chocolate will cover most of the strawberry, but make sure to check for bruises and dark spots. Make sure to leave the stems and leaves, as they make the berries easier to grip and look nicer than if you cut them off. After rinsing each one, dry them well; the chocolate won’t stick if they’re wet. • Line a cooking sheet with wax paper. Parchment paper works just as well; whi

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• Melt the chocolate. make sure to use milk chocolate chips otherwise it won’t be milky; just whatever you think will work best with the strawberries. Use a double boiler to make sure you don’t burn the chocolate. If you don’t have a double boiler, you can make one by filling a medium saucepan 3/4 full with water. Then rest a smaller saucepan or a heat-proof bowl inside of it and fill it with your chocolate chips. Turn the stove on low heat. Stir occasionally. • Rinse and dry the strawberries. You don’t have to be extremely delicate with them, since the chocolate will cover most of the strawberry, but make sure to check for bruises and dark spots. Make sure to leave the stems and leaves, as they make the berries easier to grip and look nicer than if you cut them off. After rinsing each one, dry them well; the chocolate won’t stick if they’re wet. • Line a cooking sheet with wax paper. Parchment paper works just as well; whichever you have in the kitchen is fine. Make sure the cooking s

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