How Do You Make Chocolate Chip Banana Bread?
Chocolate chip banana bread is a variation of the classic banana nut bread, and will quickly become a favorite dessert and snack for the whole family. This recipe shows you how to make a fantastic chocolate chip banana bread loaf with a few simple steps. Preheat the oven to 350 degrees Fahrenheit. Mash the bananas in a small bowl and set aside. Beat the sugar, eggs, and butter until creamy. Stir in the mashed bananas, orange juice, vanilla extract and almond extract. Mix thoroughly until combined. In a separate bowl, sift the flour, baking powder, baking soda and salt. Add the flour mixture to the banana mixture. Mix together with a wooden spoon until it forms a smooth batter. Stir in chocolate chips, walnuts and pecans. Leave in the refrigerator for 5 minutes. Spray two 8-inch loaf pans with cooking spray. Remove batter from the refrigerator and pour it into greased pans. Bake for 50-55 minutes at 350 degrees Fahrenheit, or until the center of bread is completely cooked. It’s easy to