Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.
• Combine the cocoa and sugar with 1 – 2 teaspoons of cream in a bowl. • Mix together well. • Whip the remainder of the cream until it becomes stiff. • Mash the bananas. Add the mashed bananas to the cocoa mix. • Blend in the whipped cream gradually. Use as cake filling. Spread it across the cake using a spatula.
