How Do You Make Choclate Cake In Microwave?
Triple Chocolate Cake (microwave) From: Lesley Ingredients: 1 box 1 box 1 pkg 2 1/2 c (340gm) Chocolate Cake Mix (12oz) (85gms) Instant Pudding Mix (Chocolate) (3oz) (250g) choc bits (9oz) eggs ( I use standard size) milk Procedure: 1. Place all ingredients into large bowl and mix well. 2. Pour into deep greased 23cm (9″) ring pan. 3. Microwave on 100% power for 8-9minutes. 4. Stand for 5 minutes and when cold invert onto serving platter. 5. Decorate with chocolate flakes and icing sugar. This works well in the oven as well: Medium heat (180ºC / 360ºF) and about 20minutes I think. Seems to produce a similar result on both methods.
