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How Do You Make Cheesy Puff Pastry Straws?

April 26, 2017Baking cheesy DRINK food pastries Pastry puff straws techniques

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How Do You Make Cheesy Puff Pastry Straws?

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These are a fantastic easy to make appetizer. Great for any type of gathering, and can also be seasoned to be sweet or savory. Sprinkle with cinnamon and sugar or herbs and cheese. Everyone will love them! Also great with a dipping sauce. Cut thawed pastry into 1/2″ wide strips. Twist each strip as shown in the photo. Sprinkle each twist with cheese and fresh herbs. Place on a baking sheet lined with parchment paper. Bake at 350 degrees F until lightly browned and puffed up. Serve warm or at room temperature.