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How Do You Make Cheese Sticks?

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How Do You Make Cheese Sticks?

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Need a quick appetizer? A family member always brings these to the get togethers and there are never any left over to take home. These are GREAT! Step 1 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep1 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/4698240/Crescentroll_Full.jpg’); }); Preheat your oven as directed on the crescent roll package of your choice. Open the crescent rolls. Press the seams together so that they make on sheet of dough instead of individual crescent rolls. Step 2 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep2 span.image a:first’).attr(‘href’,’http://i.ehow.com/images/GlobalPhoto/Articles/4698240/garlicpowder_Full.jpg’); }); Sprinkle the dough with the garlic powder. Garlic salt will also work if you like yours a little saltier. Step 3 Flip dough over and sprinkle other side with garlic powder as well. Step 4 jQuery(document).ready(function(){ jQuery(‘#jsArticleStep4 span.image a:first’).attr(‘href’,’http://i

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Have you ever ordered cheese sticks from those fantastic gourmet stores? If you have, you know just how divine they taste! Wouldn’t it be the bee’s knees to be able to make this appetizer at home or for the holiday dinners that are coming up? With just a little bit more work than placing an order from the gourmet store, I can show you how. Get ready to accept one compliment after another on your delicious, gourmet cheese sticks. Step 1 To make 36 Cheese Sticks, you will need to gather the following items: 4 Tablespoons of room temperature butter (equivalent to ½ a stick of butter) 4 Ounces of grated sharp cheddar cheese (equivalent to 1 cup of grated cheddar cheese) ¼ Cup of milk A dash of salt A dash of hot sauce A dash of paprika A dash of cayenne pepper ¼ Cup of flour 1&1/2 Cups of dried bread crumbs Kosher or coarse salt Parmesan cheese that has been grated Sesame seeds Wax paper Step 2 Cream the butter and the cheese. Step 3 Add the milk, salt, hot sauce, paprika, cayenne pepper a

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