How Do You Make Buttery Apple Slices?
• Slice the apples into large, thick slices. • Squeeze the juice over the slices. • In a medium bowl, beat the butter or margarine until soft. Mix in cinnamon and garam masala. • Spread the butter or margarine mix on each side of the slices. • Cook over a hot barbecue or grill for 1–2 minutes. The apple slices are ready when the apple softens and the butter melts. Serve warm. Ice cream goes well with this dish.