How Do You Make Blue Cheese Balls?
Blue cheese balls are an awesome party appetizer for the busy host. When you don’t want to actually cook meals for your guests but you do want to impress them. They also go great with a variety of crackers, chips and vegetables. Or if you just want something fun for the kids to snack on, and don’t have alot of time, you can make them ahead of time and serve when you want. First thing set out the cream cheese so that way it gets close to room temp. and is alot easier to mix. Then rinse the green onion and chop into fine shreds and add to your mixing bowl, along with the crumbled blue cheese. Next add the tablespoon of garlic powder, salt and pepper to the mixing bowl, and mix thoroughly. Now add the cream cheese and mix well. Now lay out a large piece of saran wrap to lay the balls on. Start spooning out the mixture and form into balls, your choice of size. You could make two large ones for everyone to dip, or several bite sized ones as well. In a separate bowl add your choice of choppe
