How Do You Make Baked Tuna Macaroni And Cheese Especial?
Did you know there are several very healthy and easy to prepare meals that can have your entire family happy to come to the table? One of these just happens to be one of the most classic American meals of all time: macaroni and cheese. Spice up this timeless classic and make your family beg for seconds with your baked tuna macaroni and cheese especial; here is how you make it! Purchase the supplies. A simple trip to the local grocery store will net you all the supplies you need to create this wonderful meal. Preheat the oven to 450 degrees. Most ovens will take up to 20 minutes to fully heat up to the desired temperature. Boil the noodles. Using your cooking pot, fill it with 2 quarts of water; add a pinch of salt and 1 ounce of virgin olive oil. Heat on high until boiling and then reduce the heat to medium. Add the noodles and boil them for 7-12 minutes or until tender. Open both cans of the tuna and drain the excess water and set them aside. Open the large can of cream of mushroom so
