How Do You Make Authentic Southern Pimento Cheese?
Pimento cheese is a traditional Southern sandwich spread, but it also makes a great dip for crackers or filling for celery sticks. Step 1 Cut one-pound block of cheese into half-inch cubes. Step 2 Assemble food processor bowl with an S-shaped blade. Step 3 Add 4-ounce jar of pimentos, two liberal tablespoons of mayonnaise, and about half the cheese to food processor bowl. Though some recipes recommend draining the pimentos, it is unnecessary. Step 4 Blend the mixture until it reduces in volume, then add two more tablespoons of mayonnaise and remaining cheese. Blend to desired smoothness. Step 5 Transfer mixture to storage container, scraping the food processor bowl with the spatula. Step 6 Add two more tablespoons of mayonnaise and black pepper to taste. Stir and refrigerate until use.
Pimento cheese is a traditional Southern sandwich spread, but it also makes a great dip for crackers or filling for celery sticks. Cut one-pound block of cheese into half-inch cubes. Assemble food processor bowl with an S-shaped blade. Add 4-ounce jar of pimentos, two liberal tablespoons of mayonnaise, and about half the cheese to food processor bowl. Though some recipes recommend draining the pimentos, it is unnecessary. Blend the mixture until it reduces in volume, then add two more tablespoons of mayonnaise and remaining cheese. Blend to desired smoothness. Transfer mixture to storage container, scraping the food processor bowl with the spatula. Add two more tablespoons of mayonnaise and black pepper to taste. Stir and refrigerate until use.
