How Do You Make Amla Oil?
Amla is the Indian word for gooseberry, which is a small tree known for its high vitamin C content. The fruit of the Indian gooseberry is usually dried, turned into a powder and then added to a liquid. This mixture is commonly used by ayurverdic physicians as a hair tonic. Indian gooseberry enhances hair growth and deepens hair color. You can make amla oil for your own personal use. Step 1 Cut fresh Indian gooseberries into halves. Let them air-dry in a dark or shaded area for 24 to 72 hours. The drying time will vary and is affected by the amount of humidity in the air. Step 2 Boil 8 oz. of coconut oil in a medium-size saucepan. Add dried Indian gooseberries once the oil starts to boil. Boil until the solid part of the gooseberries becomes charred and the oil turns dark brown. Step 3 Remove the pan from its heat source and let the oil cool. Filter the oil and remove any remaining solids by straining it through a cheesecloth. Step 4 Pour the amla oil into a glass container with a secur
