How Do You Make A1 Steak Sauce?
If you’re like me, you just love A1 sauce on just about anything. This is the same recipe used to make the real thing, so why don’t you make your own at home?! The ingredients may suprise you, but you’ll be even more suprised when you taste how delicious it is. This is an extremely easy recipe, and you’ll want to use Heinz Ketchup and chili sauce if you want it to be exactly like A1. In a saucepan combine all ingredients and bring to a boil. Stir mixture while boiling to ensure the raisins do not stick, and everything blends well. Once boiling, remove the pan from heat and let sit to cool. The sauce should be lukewarm before continuing to work with it. Once the sauce reaches lukewarm temperature, pour into a blender and puree. Make the sauce as thin or as thick as you like. (I like mine a little thick, but without the raisin chunks.) Once the sauce reaches your desired thickness, pour sauce into a bottle and refrigerate. Make sure you use a bottle with a lid to keep fresh.
