How Do You Make A Two Tier Cake?
A two-tier cake is a romantic, celebratory gesture. The cake itself, large in size, has a noticeable presence.The height of the layers signifies the importance of the event that you celebrate. Due to their size, they are often used to serve large parties—birthdays, anniversaries and most famously weddings. You shouldn’t have to pay an inordinate amount for such a special cake, and you can easily make a very simple version at home. Preheat your oven to 350 degrees. Grease your pans with margarine. Open up the packages of cake mix and combine them into one large bowl, adding the oil and eggs. Mix with a wooden spoon for one minute and then beat the ingredients with an electric beater until smooth. Pour the mixture evenly into the cake pans until each pan is full. Bake for 35 minutes or until a toothpick inserted in the center comes out clean. Remove the cakes from the oven and allow them to cool for 15 minutes. Once they have cooled, remove them from their pans by flipping each pan ove
