How Do You Make A Moisturizing Facial Mask With Avocados?
The combo of carrot (high in beta-carotene and antioxidant vitamins), cream (high in calcium and protein), and avocado (loads of vitamin E) makes for a deliciously moisturizing mask that can help improve your skin’s texture. Fill a saucepan with water. Clean and slice your carrot before adding it to the saucepan full of water. Boil the water until the carrot is nice and soft. Drain the water, let it cool, and mash the soft carrots into a paste in a bowl. Peel the avocado and cut the avocado in half. Remove the avocado pit and scoop the meat into the bowl with the carrot. Mash the avocado and carrot together until they’re both smooth and creamy. Add a half cup of heavy cream and 3 tablespoons of fresh honey and mix well with your avocado and carrot mixture. Spread the mixture evenly over your face. Avoid your eyes! Leave it on for 15 minutes. If it does get in your eyes, rinse with cool water. Rinse the mask off with cool water and pat your face dry. (Remember to towel pat dry, not rub
