How Do You Make A Heavenly Ambrosia Fresh Fruit Salad?
Most parties and social gatherings offer a vast array of delicious but ‘not so healthy for us’ foods. Even though we try to limit ourselves, we are tempted to overindulge. And most times we do! By the time the desserts are offered, we are already on FULL. With this light and divine-tasting fruit ambrosia salad on hand, we can now offer our guests something that will stand out from the crowd of all those empty calorie ‘usual’ desserts. This recipe is one that has been in our family for years. My sister is the ‘Queen of the Ambrosia’ so we have come to expect it from her at our special gatherings! It is loaded with fresh, in season fruits that are cut into bite sized pieces, chopped walnuts, raisins, and a light sprinkle of coconut. Once you try this, you will scan to the end of the buffet table first to see if it is there! After all, there’s no rule saying we can’t eat our dessert FIRST! Get out your cutting board, large sharp knife and a paring knife. Wash the fresh fruit under cold wa