How Do You Make A Healthy And Delicious Side Dish (Black Beans And Brown Rice)?
This side dish is easy to make and is absolutely delicious! If you are having Mexican night at the dinner table and are looking for a healthier alternative to refried beans and Mexican rice, this may be the recipe for you. Read on to discover a world of flavor wrapped in a healthy dish. Cook brown rice according to package instructions. I normally do 3 cups of water for 2 cups of rice. Bring the water to boil, sprinkle in some salt to taste. Once the water is boiling, pour in rice, turn down to medium heat and cover until rice is tender and all of water is almost gone. This will yield perfect rice every time. While rice is cooking, drain black beans and set the juice to the side. Place on medium heat and add in onion, scallions, green pepper, tomato and garlic powder. Once the beans are heated through and the juices from your fresh ingredients have begun to appear in the pan, turn down to low heat until rice is done. When rice is done, pour in beans, reserved juice, vinegar and hot sau
