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How Do You Make A Graham Cracker Pie Crust?

April 26, 2017Baking crusts food pastries Pie recipes wikihow

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How Do You Make A Graham Cracker Pie Crust?

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• Get a small bowl and mix the sugar and crackers together. • Pour in the butter and use a hand mixer to blend the ingredients together. If there’s no hand blender available, you can whip the mixture by hand. • Get an ungreased, 9 inch pie pan or plate. Pour the mixture into the pan and mold it all around the sides and bottom. Prepare the crust in two ways: • Hard: Place pan in the oven for 8 to 10 minutes at a temperature of 375 degrees F. Bake until the crust is lightly browned and then place it on a cooling rack before using it. • Soft: Place the pan in the refrigerator for at least 30 minutes before using it.