How Do You Make A Glaze For A Spiral Ham?
Spiral-sliced ham is a traditional favorite for any holiday gathering. It’s nutritious and delicious, and it goes a long way. But if you’re getting weary of the same old ham dish circulating around your dining table, try this delicious recipe for spiral-sliced ham with orange and maple glaze. Step 1 Preheat oven to 325 degrees. Step 2 Using a sharp paring knife, make shallow cross-cuts over the ham’s surface. Step 3 Place ham in roasting pan and bake for 30 minutes. Step 4 Combine maple syrup, marmalade, orange juice, cloves and pepper in a small bowl. Step 5 When the ham has baked for 30 minutes, remove from the oven. Increase the oven temperature to 425 degrees. Step 6 Arrange oranges in the roasting pan around the ham’s base. Step 7 Brush the ham and orange slices with a thick layer of glaze and return to the oven. Step 8 Baste the ham every 10 minutes until it become caramelized on the surface, approximately 50 minutes total Step 9 Arrange the ham and oranges on the serving platter
