How Do You Make A Gingerbread Latte?
In this article, www.coffeeshift.com shows you how to make a gingerbread latte at home. This can save you money rather than going to starbucks. This drink is relatively easy to make at home and should only take about 20 minutes or less. Make Ginger Bread Syrup (makes 4 servings) 2 cups sugar 1 cup water 4 whole allspice berries 3 sticks cinnamon 1 piece crystallized ginger About 1 tablespoon powdered cinnamon Place the sugar and water over low heat in a medium saucepan. Once sugar is almost dissolved, add allspice berries, cinnamon sticks, ginger, and powdered cinnamon. Let steep in the simple syrup about 10 minutes. Strain syrup and keep refrigerated. Measure 1 1/2 tablespoons of gingerbread syrup into a coffee mug. Take the shot of espresso and pour in a serving mug. Fill the mug with steamed milk. Top with 1/4 inch of foam. Garnish with a sprinkle of crushed gingerbread cookie, or with a light dusting of cinnamon sugar.
