How Do You Make A Fruit Rum Frappe Cocktail?
A fruity rum based cocktail that tastes “out-of-this-world”. Here is how to make a fruit rum frappe cocktail. • Add the crushed ice to the blender. • Measure and pour the creme de bananes, light rum, creme de cassis, and orange juice in the blender. • Place the lid on the blender, hold it securely, and blend it for a minute on a medium speed. Pour the blended mixture into a drinking glass.
• Add the crushed ice to the blender. Add the crushed ice to the blender. • Measure and pour the creme de bananes, light rum, creme de cassis, and orange juice in the blender. Measure and pour the creme de bananes, light rum, creme de cassis, and orange juice in the blender. • Place the lid on the blender, hold it securely, and blend it for a minute on a medium speed. Place the lid on the blender, hold it securely, and blend it for a minute on a medium speed. Pour the blended mixture into a drinking glass. Pour the blended mixture into a drinking glass.
